Kétezer méteres magasságban készül ez a különleges svájci sajt

This photograph taken above La Lecherette, western Switzerland, on September 22, 2023, shows a foggy landscape from the cowshed of cheesemaker Cedric Maire on a day of crafting of L'Etivaz mountain pasture cheese, a hard Swiss cheese made from raw cow's milk and only produced during the summer season. (Photo by Fabrice COFFRINI / AFP)